Ingredients:
½ lb. Chicken, sausage, beef (whatever you like)
¼ tsp. Salt
1/8 tsp. Pepper
1 med. Onion, chopped
1 med. Green pepper, chopped
28 oz. Diced tomatoes
15 oz. Kidney beans, drained
15 oz. Navy or great northern beans, drained
8 oz. Can tomato sauce
1 Garlic clove
1 ½ tsp. Dried basil
½ cup Salsa
½ lb. Chicken, sausage, beef (whatever you like)
¼ tsp. Salt
1/8 tsp. Pepper
1 med. Onion, chopped
1 med. Green pepper, chopped
28 oz. Diced tomatoes
15 oz. Kidney beans, drained
15 oz. Navy or great northern beans, drained
8 oz. Can tomato sauce
1 Garlic clove
1 ½ tsp. Dried basil
½ cup Salsa
1 can of corn
Directions:
1. Cook hamburger with salt and pepper. Add onion and bell pepper to skillet. Place remaining ingredients in the crockpot. Cook on High for 5 hours or low for 6 to 8 hours. You can just simmer on low for an hour or so on the stove also. Serve with yummy sweet cornbread.
1. Cook hamburger with salt and pepper. Add onion and bell pepper to skillet. Place remaining ingredients in the crockpot. Cook on High for 5 hours or low for 6 to 8 hours. You can just simmer on low for an hour or so on the stove also. Serve with yummy sweet cornbread.
We had it for dinner last night and it was really yummy. You can garnish it with sour cream and cheese too if you like.
