Chicken Cordon Bleu Bake

2 pkg. reduced sodium stuffing mix
1 can cream of chicken soup
1 cup milk
1/2 tsp. pepper
3/4 lb. sliced deli ham, cut into 1 inch strips
1 cup swiss cheese shredded
2 cups cheddar cheese shredded, divided
2 cups cooked chicken cubed

Prepare stuffing mixes according to directions on box. Meanwhile in a bowl, combine soup and milk. Put chicken in a greased 9 x 13 dish. Sprinkle with pepper. Layer with ham, swiss cheese, and 1 cup of cheddar cheese, soup mixture, and stuffing. Sprinkle with remaining cheddar cheese. Cover and bake at 350 for 45 minutes. Uncover and bake for 10- 15 minutes longer.

I got this recipe off of my friends blog and loved it! It is a yummy comfort dish that is really easy to make! Enjoy!

-Diana