4 eggs
3oz pkg. lemon Jello
1 ¼ cups hot water
1 ¼ cups hot water
1 yellow cake mix
¾ cup vegetable oil
¾ cup vegetable oil
2 T. flour
Directions: Dissolve Jello in hot water, let cool. Beat eggs and add to Jello when cool. Mix cake and vegetable oil then add eggs and Jello mixture. Add flour and mix well. Bake @ 375 for 30-35 min. When cake is baked, poke holes with a fork throughout. Add glaze.
Glaze:
Combine:
2 cups powdered sugar
¼ cup lemon juice
Serve with home-made whipped cream (a must!)
This is one of Grandma's. If you haven't tried this yet - you are missing out! Happy eating!!
Directions: Dissolve Jello in hot water, let cool. Beat eggs and add to Jello when cool. Mix cake and vegetable oil then add eggs and Jello mixture. Add flour and mix well. Bake @ 375 for 30-35 min. When cake is baked, poke holes with a fork throughout. Add glaze.
Glaze:
Combine:
2 cups powdered sugar
¼ cup lemon juice
Serve with home-made whipped cream (a must!)
This is one of Grandma's. If you haven't tried this yet - you are missing out! Happy eating!!
This is a personal favorite of mine!
ReplyDeleteI LOVE this! Especially in the summertime.
ReplyDelete